Restaurant Inspections

• American Deli, 44 Bullsboro Dr., Suite C, Newnan, was inspected Feb. 20. Current score 97-A. Previous scores 89-B on Aug. 14, 2013, and 95-A on Jan. 16, 2013. Inspector’s comments: Vegetables washed in dishwash rinse sink.

• Arby’s, 947 Bullsoro Dr., Newnan, was inspected Feb. 19. Current score 97-A. Previous scores 82-B on June 25, 2013, and 91-A on Dec. 6, 2012. Inspector’s comments: Light bulbs stored above single service containers. Moved to another shelf.

• Bebe & Buck’s Smoked Meat BBQ, 173 Hwy. 85, Haralson, was inspected Feb. 20. Current score 97-A. Previous scores 96-A on May 9, 2013, approved Jan. 25, 2013. Inspector’s comments: Lids on tight on turnip greens while cooking, need to vent container.

• Cambridge House, 2687 Highway 154, Newnan, was inspected Feb. 19. Current score 100-A. Previous scores 100-A on May 7, 2013, and 100-A on Oct. 30, 2012. Inspector’s comments: Looks great!

• Chopsticks China Bistro, 3150 Highway 34 East, Suite 304, Newnan, was inspected Feb. 17. Current score 96-A. Previous scores 91-A on July 31, 2013, and 98-A on Jan. 23, 2013. Inspector’s comments: Dried particles on knives stored on magnetic strip.

• Chylacas Mexican Restaurant, 3154 Highway 34 East, Suites 205 and 206, Newnan, was inspected Feb. 17. Current score 93-A. Previous scores 84-B on July 31, 2013, and 90-A on Dec. 23, 2012. Inspector’s comments: Dried food particles on knife stored on magnetic strip, mold on deflector shield of ice machine. Thawing chicken in sink.

• Cold Stone Creamery, 234 Newnan Crossing Bypass, Newnan, was inspected Feb. 18. Current score 96-A. Previous scores 95-A on May 6, 2013, and 94-A on Oct. 11, 2012. Inspector’s comments: Handwash sink has no hot water.

• Danthony’s Grill & Bar, 9 Herring Rd., Newnan, was inspected Feb. 19. Current score 95-A. Previous scores 94-A on May 23, 2013, and 87-B on Nov 15, 2012. Inspector’s comments: Proper dating is hit and miss. Must date cold cuts when opened, can only use for 7 days. Brown gravy out of date. Sausage gravy not dated. Buildup under and behind fryers. Store room/office has debris under desk, racks, behind equipment.

• El Ranchero, 211 East Bullsboro Dr., Newnan, was inspected Feb. 19. Current score 91-A. Previous scores 92-A on Aug. 1, 2013, and 96-A on Jan. 16, 2013. Inspector’s comments: Chicken 46.9 degrees F., tamales 45.7 degrees F., chile rellenos 49 degrees F. - moved to walk-in cooler.

• Firehouse Subs, 226 Newnan Crossing Bypass, Newnan, was inspected Feb. 4. Current score 91-A. Previous scores 98- A on May 20, 2013, and 99-A on Nov. 2, 2012. Inspector’s comments: Meatballs and marinara not at correct holding temp. Discontinued serving, brought up to 160 degrees, held at 135 degrees.

• Fried Tomato Buffet, 1180 Bullsboro Dr., Newnan, was inspected Feb. 11. Current score 94-A. Previous scores 85-B on May 29, 2013, approved Feb. 18, 2013. Inspector’s comments: Handwash sink blocked by trash can and other items. Scoop handle in product. Wet stacking pans. Light in walk-in freezer not bright enough.

• Georgian 14 Cinemas, 232 Newnan Crossing Bypass, Newnan, was inspected Feb. 18. Current score 96-A. Previous scores 98-A on May 6, 2013, and 100-A on Oct. 23, 2012. Inspector’s comments: hotdogs in refrigerator not labeled or dated.

• Little Caesar’s Pizza, 44 G Bullsboro Dr., Newnan, was inspected Feb. 19. Current score 89-B. Previous scores 91-A on June 21, 2013, and 88-B on Dec. 10, 2012. Inspector’s comments: Handwash sink in rear is broken and was blocked by equipment. Handwash sink in front had no hot water. Butter not covered in walk-in cooler. Oil did not have lid. No hot water at dishwash sink. No plug in trash dumpster.

• Matt’s Small Town Pizza, 53 Main Street, Suite E, Senoia, was inspected Feb. 18. Current score 86-B. Previous scores 90-A on May 9, 2013, and 80-B on Oct. 16, 2012. Inspector’s comments: Meatballs in marinara 116 degrees F., 123 degrees. Some were 146 degrees, no uniform heating. Removed, heated on burner to 165 degrees. Bottle of black water not labeled. Buildup around fryers and under. Split gasket on one cooler.

• Momma Goldberg’s Deli, 733 Bullsboro Dr., Newnan, was inspected Feb. 18. Current score 92-A. Previous scores 96-A on May 23, 2013, and 96-A on Nov. 6, 2012. Inspector’s comments: Dishes in handwash sink - removed. Potato salad out of date - discarded.

• O’Charley’s, 545 Bullsboro Dr., Newnan, was inspected Feb. 14. Current score 90-A. Previous scores 85-B on July 28, 2013, and 96-A on Jan. 8, 2013. Inspector’s comments: Steak 48.7 degrees F., 49.4 degrees F., hamburger 50.9 degrees F., 45 degrees F. steak 48.1 degrees F. stored in cooler drawers. Rusty cooler racks, dust on walk-in cooler fan cover.

• Panda Express, 1015 Bullsboro Dr., Newnan, was inspected Feb. 20. Current score 100-A. Previous score 100-A on June 25, 2013, and 99-A on Dec. 6, 2012. Inspector’s comments: (none).

• Panera Bread, 379 Bullsboro Dr., Newnan, was inspected Feb. 20. Current score 98-A. Previous scores 96-A on Aug. 15, 2013, and 90-A on Feb. 7, 2013. Inspector’s comments: Silverware stored handle down in container after final wash - corrected. Wet stacked containers. Ice on walk-in freezer floor, missing wall strip near back door, strip hanging off oven door.

• Peking Chinese Restaurant, 7280 Hwy. 16, Suite B., Senoia, was inspected Feb. 20. Current score 93-A. Previous scores 95-A on June 26, 2013, and 95-A on Dec. 17, 2012. Inspector’s comments: Dishes in handwash sink. Wiping cloths not in sanitizer.

• Shirley’s Country Kitchen Too, 1485 Highway 34 East., Newnan, was inspected Feb. 18. Current score 93-A. Previous scores 99-A on May 7, 2013, and 91-A on Oct. 18, 2012. Inspector’s comments: Booster heater not getting hot enough, not sanitizing. Needs employees must wash hands signs in bathrooms. Scoop handle in product. Ceiling tiles missing or stained.

• Starbucks, 733 Bullsboro Dr., Newnan, was inspected Feb. 14. Current score 95-A. Previous scores 100-A on July 25, 2013, and 100-A on Jan. 4, 2013. Inspector’s comments: Need hot water at handwash sink and in restroom. Expired juice.



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