Published Thursday, February 07, 2013
From Staff Reports
Grown in Texas, the Rio Star Grapefruit is sweet and juicy, and can be quickly sectioned for use in salads, desserts, drinks, glazes and more.
In season now, Texas citrus can be stored in a cool area for two weeks, and in the fridge for up to six weeks.
Try this mini pie that uses a prepared strawberry glaze and topped with whipped cream. These pies are perfect for a Valentine’s treat:
For other great recipe ideas, go to www.texasweet.com .
Mini Rio Star Grapefruit Pies
Makes 4 pies
4 Texas Rio Star Grapefruit, sectioned
1 cup prepared strawberry glaze
4 mini pie shells
Drain all juice from grapefruit sections on a paper towel.
Carefully fold sections into strawberry glaze.
Pour mixture into pie shells and refrigerate until firm.
Top with whipped cream.